Cafés
Café Kitchen Accessible Layout for Cafés
Review the complete journey from arrival to use and exit. Check what people need to see, reach, turn around or operate.
Explore the ideas
Walkthrough checklist
- Walk the route from the actual building approach, including thresholds, doors and level changes.
- Identify functions that need an approachable position and reachable controls, and check them with users.
- Check furniture, contrast and signage against applicable accessibility requirements with the project professional.
Worked example
A resident using a mobility aid needs to reach the sink and everyday dishes without crossing a crowded work zone.
Walk the complete entry-to-sink route with the aid, then place frequently used dishes at a reachable counter-side storage point.
How to test it
Repeat the walkthrough after furniture is placed and verify the finished design against the applicable local standards.
Apply it to this space
- Layout
- Keep hot preparation adjacent to the pass and route used dishes toward wash-up on a separate side.
- Detail
- Use wipeable splash surfaces and task lighting at plating and wash stations.
- Trade-off
- A more complete kitchen increases menu flexibility but reduces front seating.
- Trace a food order and a dirty dish return
- Check appliance doors clear the prep route
The Elixir portfolio
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